First, fry garlics in a pan in which we have poured ZiDoi olive oil, then add salt, pepper, sugar and tomato puree and let it thicken for 1-2 minutes and harden
When it cools down, spread the sauce on the toast, then add the basil and finally the mozzarella cheese and put another bread on it again Melt the butter and rub it on both sides of the bread to make it fat
Place the sandwiches in the oven tray and place in the preheated oven at 2 ° C and bake on both sides for 5-10 minutes to toast enjoy!
Divella pasta 500 g
Butter 1/4 measure
Melted butter 1 tablespoon
Flour 1/4 cup
Dried thyme 1/4 teaspoon
Red pepper 1/4 teaspoon
White pepper 1/4... read more
Flour 6 tablespoons
Eggs 5 pcs
Sugar 6 tablespoons
Vanilla 2/1
Baking powder 1/3 teaspoon
ST Delfor jam in the required amount
Preheat the oven... read more
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